WaterSense™ uses the science of smell to transform every sip into a full flavor experience. Any bottle, zero sugar, zero additives.
80% of what you perceive as taste actually comes through smell. This is the underleveraged scientific insight at the heart of WaterSense™.
By diffusing a precisely calibrated aroma at the moment you drink, WaterSense™ triggers your olfactory system to generate a complete flavor experience, while your water stays pure, clean, and unaltered.
A ventilated ring placed around the neck of any standard bottle. Rotate it to release precise aroma bursts through micro-ventilation. The automatic version uses gravity to open vents when you drink. No gesture needed. Fits any bottle. No production line changes required.
✓ Patented · ✓ B2B ready · ✓ Any bottleFixed inside the bottle cap, it releases an automatic aroma burst every time you open the bottle. Effortless, consistent, and water stays untouched.
✓ Auto-release on openingEmbedded directly in the bottle cap, as a consumer-replaceable module or factory-integrated by beverage brands. Zero interaction, zero process change.
✓ B2B integration
The Flavor'ring snaps onto any standard bottle neck — no production line change, no proprietary packaging. Demonstrated here on an Evian bottle.
✓ B2B ready · Any bottle · Zero modification68% of consumers say they would drink more water if it tasted better.
Opinion Way survey, 2024
Existing olfactive solutions proved consumers love taste-through-scent. WaterSense™ makes it universal, affordable, and B2B-ready.
People who know they should drink 2L/day but find plain water boring. WaterSense™ makes it genuinely enjoyable, every single sip.
Parents want healthy drinks. Kids want fun ones. WaterSense™ is exciting enough for children, clean enough for parents to feel good about it.
Diabetes, weight goals, sugar elimination: WaterSense™ delivers the pleasure of a flavored drink with absolutely zero metabolic impact.
5 signature profiles. One universal system. Each ring delivers a distinct aroma — water unchanged.
HEC Paris. 17 years as an international strategy consultant — former Partner at Kearney and BCG. 10 years in VC/PE — former Head of the Renault-Nissan Investment Fund, and Co-Founder of Shift4Good, a €220M environmental impact fund.
ESCP MBA. 35+ years at Pepsico, Danone (Evian), LVMH (Hennessy), EPI (Piper & Charles Heidsieck). Business Angel & Board Member.
PhD, MBA, PMP, PSPO II. 15+ years leading R&D programs. Thought leader in AI-driven innovation with 100+ patents.
MSc Electronic Engineering, MBA. 25+ years in product development at Honeywell and Philip Morris International.
MSc Materials Science & Engineering, EPFL (minor in Mechanical Engineering). R&D Project Manager intern at Rolex. Research on Freeze Desalination at the University of Hawaii at Manoa.
Master in Marketing, Paris-Dauphine. Co-founder of WaterSense™ IP. 13+ years as Innovation Consultant. Former Director of Circulation at Prisma Media. Focused on health-conscious innovation in food & beverage.
Dual degree HEC Paris & ENSAE Paris · Management and Quantitative Finance. Strategic Consultant at HEC IMPULSE. M&A Analyst at ALTIOS International (DCF, deal modeling, cross-border transactions).
WaterSense™ is open to exploring strategic partnerships with players in the beverage industry. Prototypes available for demonstration.
All conversations confidential. Full deck available on request.